Adelaide's annual food celebration is back with a bumper program of one-off events. Adelaide’s beloved annual food festival, Tasting Australia, will return between 8 and 17 May 2026. Blending the best ...

ROCHESTER, N.Y. — Temperatures are in the teens on Tuesday morning in the Rochester area, but feel like they’re in the single digits with the wind chill. With the frigid temperatures, shelter leaders ...

Boston chef and food stylist Elle Simone Scott has passed away. Her family announced that she died on Jan. 5 at 49 years old. Scott joined the PBS program “America’s Test Kitchen” in 2016 and was the ...

I don't know if a good knife is hard to find. But they usually cost at least a hundred dollars, so it's worth noting when HelloFresh is offering one of WIRED's favorite chef's knives for the low, low ...

Microsoft now pays security researchers for finding critical vulnerabilities in any of its online services, regardless of whether the code was written by Microsoft or a third party. This policy shift ...

• Food & Wine’s Best New Chef program became the first culinary brand to be named godparent of an Oceania Cruises ship, honoring the program’s decades-long impact on American dining. • The ...

The Miami christening of Oceania Allura brought together renowned Best New Chef alumni for a ceremony, marking the first cruise ship entrusted to a culinary program. Stacey Leasca is an award-winning ...

The New Mexico Department of Agriculture’s Chef Ambassador Julian Griego swung by to cook up something in the kitchen. Griego came by to make a dish that fused local flavors with East Asian cuisine.

NEW YORK CITY (WABC) -- Mayor Eric Adams announced a pilot program to let landlords bring illegal underground units up to code. Under the proposed plan, people would be allowed to remain in illegal ...

The agency has faced blowback from business leaders and Republicans over plans to end the popular energy efficiency program. By Maxine Joselow and Lisa Friedman Reporting from Washington Lee Zeldin, ...

While pizza, burgers, salads, and subs remain popular choices for hungry college students, there are more options than ever before at RIT dining halls thanks to ethnic dishes brought by visiting chefs ...