Traditional German food is hearty and full of meat, potatoes, vegetables, and flavor. These easy recipes for German-style dishes have just 5 ingredients (or fewer), making them perfect for busy cooks.
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12 Old German Recipes Still Loved Across Generations
Sauerbraten is regarded as a national dish of Germany and has been one of Germany's most popular dishes for generations, becoming one of its official national dishes. Before cooking, the raw meat is ...
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This 1960s German recipe still delivers amazing results today
Pulled from a German magazine from the 1960s this forgotten recipe proves timeless with its simple steps and impressive final ...
The Sesquicentennial Cooking Demo Series will be held on Feb. 4, Feb. 18, and Feb. 25, each beginning at 6 p.m. in the ...
NEW YORK (WABC) -- A celebration of German heritage will take place next Saturday in New York City. The German-American Steuben Parade will march up Fifth Avenue to 86th Street. We received a taste of ...
Fans flocked to Döner Kebab's Hartford restaurant craving a beloved European street food. Its popularity prompted a second ...
Kurt Vincent, in the kitchen of the German-American Club of Albany We welcome back Kurt Vincent, cook and president of the German-American Club of Albany. What's your favorite German dish? Give us a ...
Craving authentic German cuisine? Explore these must-try German eateries across Illinois serving schnitzel, bratwurst, and ...
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